Meritage is a special designation for Bordeaux-style blends made in the US. This particular blend stands out because it includes only three of the top five grape varieties used in Bordeaux blends. The term “Meritage” is derived from “Merit,” which reflects the quality of grapes, and “Heritage,” symbolizing the centuries-old tradition of wine blending. It pairs nicely with roasted meats, bold cheeses, beef stews, and chocolate desserts.
Miglióre, Italian for “Better, or Improve” is our Reserve Blend of rare Italian grape varieties. The name being a representation of what a perfect blend should be; greater than the sum of its parts. Enjoy with Bolognese, Arrabbiata sauces, carbonara, smoked meats, gumbo, and grilled vegetables.
Inspired by the wines of Rioja, Spain, Tempranillo and Graciano comprise the backbone of this blend. Tempranillo provides pretty aromas of plum and fig, while also contributing tannins that provide structure without coarseness. Graciano, a typical blending partner in Rioja, provides intense, dark color, vibrant acidity, and notes of dark, concentrated fruits. The Tempranillo component was aged in once-used American oak barrels to round out the aromas and impart complexity to the palate.
Milagro is one of our cherished M-series blends. Representing wines from Spain, making this blend becomes a mission to capture the flair for food and culture of that region. Winemaking in Spain is described in terms of “elaborar”, meaning to elaborate what the grapes are trying to express without manipulating the wine to be anything otherwise. Our goal is to elaborate the distinct qualities of our high-elevation terroir, and flavors that are true to the fruit.
